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Big Mac Sauce

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Time: 15 min | Difficulty: Easy


Big Mac Sauce is a special sauce used by the fast-food chain McDonald's for its famous Big Mac burger. It's a variation of the classic American "Thousand Island" sauce and contains ingredients such as mayonnaise, mustard, pickles, garlic, and onions. However, the exact recipe is a closely guarded McDonald's secret.


The sauce gives the Big Mac its distinctive taste and is an important part of the burger.


Despite many attempts to recreate the sauce at home, McDonald's claims that the original Big Mac sauce is unique and cannot be reproduced exactly.

TIP:

Instead of buying ready-made cucumber relish, you can quickly make it yourself. Simply finely chop a few pickled gherkins and stir them into the sauce.


Big Mac Sauce
Preparation: 5 min | Cooking: 10 min



Amazing Big Mac sauce. Super tasty and one of my personal favorites! – Prime Recipes

Ingredients

For 4 servings


Big Mac Sauce

  • 240 g mayonnaise

  • 60 g cucumber relish

  • 1.5 tbsp mustard, alternatively mild mustard

  • 1 tsp white wine vinegar

  • 1/2 tsp paprika powder

  • 1 tsp ketchup

  • 1 onion

  • 1/2 small garlic clove

  • 1 teaspoon sugar


Preparation in 4 steps


  1. Start by peeling and finely chopping the onion and garlic, then placing them in a bowl. Pour some hot water over them, let it steep for 4 minutes, and then strain it through a sieve.


  2. Mix sugar, onion and garlic in a bowl.


  3. Place the mixture of onion and garlic, ketchup, vinegar and spices in a small saucepan and heat it over low heat on the stovetop.


  4. Remove the pot from the stove. Add the remaining ingredients and refrigerate the prepared sauce until ready to use.



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